Prep: 15 mins

Cook: 1 hr

Level: Easy

Serves: 6

This is a recipe passed down to me from my great grandmother Pearl. I absolutely love this pie and I hope you do too!

3 whole Eggs, Beaten
1-½ cup Sugar
1 cup Flaked Coconut
1 stick Butter, Melted
1 Tablespoon White Vinegar

1 teaspoon Vanilla Extract
1 pinch Salt
1 whole 9″ Uncooked Pie Shell
Mix filling ingredients well and pour into the pie shell. Bake at 350F for 1 hour.